Ginger Chicken

10 ingredients
5 steps

Ingredients

  • 2lbs. chicken
  • 1 can evaporated milk
  • 1 tsp. salt
  • flour
  • Sauce:
  • 1/3 cup sugar
  • 1/4 cup soy sauce
  • 1/4 cup water
  • 2 garlic cloves
  • 1 inch grated ginger

Directions

  1. 1
    Soak chicken in milk 1/2 hr.
  2. 2
    Roll chicken in flour/salt
  3. 3
    Brown slightly in oil
  4. 4
    Pour sauce over chicken
  5. 5
    Bake @ 350 for 22 min.

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