Ginger-Cinnamon Fruit Dip

5 ingredients
3 steps

Ingredients

  • 1 (6 ounce) carton vanilla yogurt
  • 1/4 cup whipped cream cheese
  • 1 teaspoon ground ginger
  • 1/4 teaspoon ground cinnamon
  • fresh fruit, such as apples, pears and bananas

Directions

  1. 1
    In a small bowl, combine the yogurt, cream cheese, ginger and cinnamon until blended.
  2. 2
    Cover and refrigerate for at least 1 hour.
  3. 3
    Serve with fruit.

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