Ginger Cookies

11 ingredients
5 steps

Ingredients

  • 1 c. white sugar
  • 1 c. melted butter
  • 1/2 tsp. salt
  • 1 c. dark molasses
  • 1/2 tsp. ginger
  • 1/2 tsp. cloves
  • 1 tsp. cinnamon
  • 1 tsp. baking soda
  • 1/2 c. boiling water
  • 1 egg
  • 3 c. flour

Directions

  1. 1
    Dissolve baking soda in the boiling water.
  2. 2
    Mix all ingredients together.
  3. 3
    Roll thin.
  4. 4
    Cut dough with a cookie cutter. Bake at 325° until light brown.
  5. 5
    Watch carefully as cookies brown quickly.

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