Ginger Cookies

9 ingredients
5 steps

Ingredients

  • 1 egg, beaten
  • 1 c. white sugar
  • 3/4 c. shortening
  • 1/4 c. molasses
  • 1 tsp. cinnamon
  • 1 tsp. ginger
  • 2 1/2 tsp. baking soda
  • 1/4 tsp. salt
  • 2 c. flour

Directions

  1. 1
    Mix in order given.
  2. 2
    Chill 2 hours or overnight.
  3. 3
    Form into balls and roll in sugar.
  4. 4
    Place on baking sheet and bake in moderate oven, 375°, for about 10 minutes.
  5. 5
    Do not press them down; they will crack open.

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