Ginger Cookies

10 ingredients
5 steps

Ingredients

  • 3/4 c. margarine
  • 1 c. packed brown sugar (lite)
  • 1 egg
  • 1/4 c. sorghum
  • 2 c. flour
  • 1 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1 tsp. cinnamon
  • 1/2 tsp. ginger
  • 1/4 tsp. cloves

Directions

  1. 1
    Cream margarine and brown sugar. Beat in egg and sorghum. Combine flour, baking soda, baking powder and spices.
  2. 2
    Combine with creamed mixture.
  3. 3
    Drop heaping teaspoons on greased cookie sheet.
  4. 4
    Sprinkle with sugar.
  5. 5
    Bake at 350° for 8 to 10 minutes, until set and slightly brown.

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