Ginger Fish Sauce
8 ingredients
3 steps
Ingredients
- 1/2 cup sugar
- 1/2 cup fish sauce
- 1/2 cup distilled white vinegar
- 3 tablespoons minced fresh ginger
- 3 tablespoons minced garlic
- 2 tablespoons lime juice
- 1 tablespoon Sriracha chili sauce and/or 2 tbsp. minced red bird chile or other hot chile
- 2 tablespoons cornstarch (if thickening)
Directions
-
1In a saucepan over medium-high heat, heat 2 cups water, then stir in sugar, fish sauce, and vinegar. Stir to dissolve sugar.
-
2If not thickening the sauce, let it cool, then stir in ginger, garlic, and lime juice. Add Sriracha and/or chile.
-
3If thickening the sauce, after sugar dissolves in Step 1, ladle 1/4 cup of mixture into a bowl and stir in cornstarch. Pour back into saucepan and simmer, stirring, until as thick as maple syrup, 1 to 2 minutes. Let cool and add remaining ingredients as in Step
Products Matching These Ingredients
Eirn original curry Sauce
Eirn
NOVA 4
Walkers Crisp Famously Worcester Sauce Crisps
Walkers
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
Jelly Fish
Candy Crush
C NOVA 4
Candy crush, jelly fish, orange, grape, black cherry
E NOVA 4
Hfb Candy, Jelly Fish Candy
Healthy Food Brands Llc
E NOVA 4
Distilled white vinegar
A NOVA 1
Distilled white vinegar
A NOVA 1
Distilled white vinegar
A NOVA 1
More Recipes to Try
Lemon Verbena-Walnut Loaf Cake
18 ingredients
Honey-Glazed Chops
10 ingredients
Yogurt Cheese
2 ingredients
Vegetable-And-Black Bean Soft Tacos
19 ingredients
Scallop And Vegetable Gumbo
24 ingredients
Lemon-Glazed Carrots And Rutabaga
9 ingredients
Lamb Souvlaki With Tzatziki
12 ingredients
White Cheddar Cheese Grits
4 ingredients
Fat Jeff'S Fat Tire Beans
15 ingredients
Chicago-Style Deep-Dish Pizza
20 ingredients
Pepper-Sage Chicken
9 ingredients
Just Peachy Marinade
8 ingredients