Ginger Glazed Nuts

Name: Ginger Glazed Nuts
Ingredients: 4 tablespoons butter; 6 tablespoons brown sugar; 2 tablespoons finely grated fresh ginger; 3 tablespoons water; 2 1/2 teaspoons kosher salt; 1/2 teaspoon ginger powder; 4 cups nuts

7 ingredients

6 steps

Ingredients

4 tablespoons butter
6 tablespoons brown sugar
2 tablespoons finely grated fresh ginger
3 tablespoons water
2 1/2 teaspoons kosher salt
1/2 teaspoon ginger powder
4 cups nuts

Directions

1

Set oven to 300 degrees.
2

In a large skillet over medium heat melt butter.
3

Add in the brown sugar, fresh ginger, 3 tablespoons water, salt and ginger powder; cook until the brown suagr is dissolved.
4

Remove from heat and add in nuts; stir until coated.
5

Spread the nuts in a lightly oiled baking sheet.
6

Bake, stirring occasionally for about 25 minutes until golden; cool completely.