Ginger Honey Mustard

5 ingredients
1 steps

Ingredients

  • 1/2 cup Dijon mustard
  • 1/4 cup honey
  • 3/4 teaspoon ground ginger
  • 1 teaspoon lemon juice
  • 1 teaspoon vegetable oil

Directions

  1. 1
    In a blender, combine all ingredients; cover and process until smooth. Transfer to a jar or container. Refrigerate for 2 hours before serving. Store in the refrigerator.

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