Ginger Pancakes

7 ingredients
3 steps

Ingredients

  • 1-1/3 cup Milk
  • 1 whole Egg
  • 1 teaspoon Vanilla
  • 1 Tablespoon Applesauce
  • 1 teaspoon Cinnamon
  • 2 teaspoons Ginger
  • 2 cups Baking Mix

Directions

  1. 1
    Mix milk, egg, vanilla, applesauce, cinnamon and ginger, and then whisk in the baking mix.
  2. 2
    In a greased skillet, turn it on to medium heat. Then, pour about 1/4 cup of the batter onto the skillet. Cook the first side until the top starts to bubble, then flip over to cook the other side. Remove to a plate when done and continue cooking until all batter has been used. This made 8 pancakes. It will vary though based on size.
  3. 3
    Sprinkle with confectioner's sugar and caramel sauce. Enjoy this holiday treat!

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