Ginger Snaps

10 ingredients
4 steps

Ingredients

  • 3/4 c. shortening
  • 1 c. sugar
  • 1 egg
  • 1/4 c. molasses sorgham
  • 2 c. flour
  • 2 tsp soda
  • 1 tsp ginger
  • 1 tsp cinnamon
  • 1/4 tsp clove
  • 1/2 tsp salt

Directions

  1. 1
    Cream shortening and sugar together; add egg, molasses.
  2. 2
    Sift dry ingredients together and add all together. Form into 1 in. balls and roll in granulated sugar.
  3. 3
    Bake at 350° 12-12 min.
  4. 4
    They burn easily, don't over cook. If dough is too sticky, put in regrigerator.

Products Matching These Ingredients

Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Shortening powder

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Traditional medium egg noodles

Spartan

A NOVA 1

Wide egg noodles, enriched egg noodle product

Spartan

A NOVA 1

Sorghum Molasses

Eckert's

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

Roundy's, select, kansas city style barbeque sauce with brown sugar & molasses, savory sweetness & bold

Roundy's

E NOVA 4

Gourmet Molasses Crinkle Cookie Dough

Roundy's

E NOVA 4

More Recipes to Try

Bulgar Burgers Recipe

9 ingredients

Baked Spaghetti

11 ingredients

Quick fish soup recipe

14 ingredients

Harvest Chicken Bake

11 ingredients

Moist Oatmeal Cookies

12 ingredients

Tomato Cheese Torta Recipe

14 ingredients

Crab Rangoon

8 ingredients

"Tiger Cry" Thai Beef Salad. Recipe Robin Joy

8 ingredients

Quick Rosemary Chicken and Potatoes

10 ingredients

Mackerel with English salad and citrus mustard dressing recipe

9 ingredients

White Chocolate Truffles

5 ingredients

Philly Cheese Steak Pizza

17 ingredients