Ginger Water

4 ingredients
3 steps

Ingredients

  • 3/4 cup brown sugar
  • 1 teaspoon ginger (powdered)
  • 1/2 cup cider vinegar
  • 1 quart water

Directions

  1. 1
    Dissolve the sugar and ginger in the vinegar.
  2. 2
    Shake with cold water.
  3. 3
    Serve chilled by itself or mixed 1:1 with ginger ale.

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