Gingerbread

11 ingredients
5 steps

Ingredients

  • 1 egg
  • 1/2 c. sugar
  • 1/2 c. shortening
  • 1 c. molasses
  • 2 1/2 c. flour
  • 1 1/2 tsp. baking soda
  • 1 tsp. cinnamon
  • 1 tsp. ginger
  • 3/4 tsp. salt
  • 1/2 tsp. ground cloves
  • 1 c. boiling water

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Grease and flour a 9-inch square cake pan. Mix all ingredients with mixer at low speed; beat until well mixed.
  3. 3
    Beat at medium speed for 3 minutes.
  4. 4
    Pour into pan.
  5. 5
    Bake for 55 to 60 minutes.

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