Gingerbread

10 ingredients
14 steps

Ingredients

  • 1 c. molasses
  • 1/2 c. brown sugar
  • 1/2 c. oil
  • 1/2 tsp. cinnamon
  • 1/2 tsp. cloves
  • 1/2 tsp. nutmeg
  • 1 tsp. ginger
  • 1 c. boiling water
  • 2 1/2 c. unsifted unbleached flour
  • 1 tsp. baking soda

Directions

  1. 1
    Combine
  2. 2
    first
  3. 3
    seven
  4. 4
    ingredients then stir in boiling water. Add
  5. 5
    flour
  6. 6
    and mix.
  7. 7
    Dissolve baking soda in 2 tablespoons hot water,
  8. 8
    add
  9. 9
    to
  10. 10
    batter.
  11. 11
    Pour into greased 8 x 8 x 2-inch pan. Bake
  12. 12
    30 minutes.
  13. 13
    Preheat oven to 350°.
  14. 14
    Yield 9 servings. Approximately 350 calories per serving.

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