Gingerbread

11 ingredients
5 steps

Ingredients

  • 1/2 c. granulated sugar
  • 1/2 c. butter or margarine
  • 1 c. Grandma's molasses
  • 1 egg
  • 2 1/2 c. sifted flour
  • 1 1/2 tsp. soda
  • 1 tsp. cinnamon
  • 1 tsp. ginger
  • 1/2 tsp. ground cloves
  • 1/2 tsp. salt
  • 1 c. hot water

Directions

  1. 1
    Cream butter, egg and molasses.
  2. 2
    Sift dry ingredients all together.
  3. 3
    Add egg mixture, then hot water.
  4. 4
    Beat until smooth. Batter is soft but makes fine cake.
  5. 5
    Bake in greased shallow 9 x 9-inch pan at 350° for 35 minutes or until done.

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