Gingerbread

12 ingredients
5 steps

Ingredients

  • 3/4 c. shortening
  • 1/4 c. sugar
  • 1 egg
  • 1 c. molasses
  • 1 c. hot water
  • 3 c. flour
  • 1/2 tsp. salt
  • 1/2 tsp. baking soda
  • 1 tsp. baking powder
  • 1 tsp. cloves
  • 1 tsp. cinnamon
  • 2 tsp. ginger

Directions

  1. 1
    Cream shortening and sugar.
  2. 2
    Add well-beaten egg, molasses and hot water.
  3. 3
    Add sifted dry ingredients.
  4. 4
    Pour into well-greased baking pan.
  5. 5
    Bake at 325° for 45 minutes.

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