Gingerbread

10 ingredients
5 steps

Ingredients

  • 3 c. flour
  • 1 tsp. cinnamon
  • 1 tsp. cloves
  • 1 tsp. ginger
  • 1 tsp. baking soda
  • 1 c. sugar
  • 1/2 c. vegetable oil
  • 2 eggs, beaten well
  • 1 c. molasses
  • 1 c. boiling water

Directions

  1. 1
    Sift the first 6 ingredients together.
  2. 2
    Combine oil, eggs and molasses.
  3. 3
    Pour liquid ingredients into center of dry ingredients.
  4. 4
    Add boiling water.
  5. 5
    Bake in an 8 x 8-inch greased pan or 9-inch round pan at 350° for 35 to 40 minutes.

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