Gingerbread

10 ingredients
6 steps

Ingredients

  • 1 1/2 c. plain flour
  • 3/4 tsp. soda
  • 1/2 tsp. ginger
  • 1 egg
  • 1/2 tsp. salt
  • 1/2 c. shortening
  • 1/2 c. sugar
  • 1/2 c. molasses
  • 1/2 c. sour milk
  • 1/2 tsp. cinnamon

Directions

  1. 1
    Sift together flour, spices, soda and salt.
  2. 2
    Cream together shortening and sugar.
  3. 3
    Gradually add molasses to shortening and sugar mixture and stir in 1/2 cup of dry mixture.
  4. 4
    Beat in egg. Add milk alternately with the remaining dry ingredients.
  5. 5
    Pour batter into well-greased and lightly floured 8-inch pan.
  6. 6
    Bake in moderate oven at 350° for 40 minutes.

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