Gingerbread Apple Crisp

Directions

1. 1
   Place sliced apples in a 2-quart baking dish.
2. 2
   Set apples aside.
3. 3
   In a large bowl, combine almond flour, flax, salt, and spices.
4. 4
   Mix in shortening, honey and vanilla.
5. 5
   Work the mixture with your hands until it forms a dough.
6. 6
   Gently work in chopped pecans with your hands.
7. 7
   Sprinkle dough over chopped apples.
8. 8
   Bake covered at 350 degrees F for 60-75 minutes.
9. 9
   Remove from the oven, and allow to cool uncovered.
10. 10
    Serve.