Gingerbread Cake

9 ingredients
4 steps

Ingredients

  • 1/2 c. sugar
  • 1/2 c. margarine and Crisco, mixed
  • 1 egg
  • 1 c. molasses
  • 2 1/2 c. sifted flour
  • 1 1/2 tsp. soda
  • 1 tsp. cinnamon
  • 1/2 tsp. salt
  • 1 c. hot water

Directions

  1. 1
    Cream shortening and sugar.
  2. 2
    Add beaten egg, molasses, then dry ingredients which have been sifted together.
  3. 3
    Add hot water last and beat until smooth.
  4. 4
    Batter is soft but makes a fine cake. Bake in greased shallow pan 35 minutes at 350°.

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