Gingerbread(Low Cholesterol)

Name: Gingerbread(Low Cholesterol)
Ingredients: 1 1/2 c. all-purpose flour; 1/2 c. sugar; 2 tsp. baking powder; 1 tsp. ground ginger; 1/2 tsp. ground cinnamon; 1/4 tsp. salt; 1/4 tsp. ground cloves; 1/2 c. boiling water; 1/3 c. molasses; 1/4 c. corn oil; vegetable cooking spray; 1 c. unsweetened applesauce

12 ingredients

7 steps

Ingredients

1 1/2 c. all-purpose flour
1/2 c. sugar
2 tsp. baking powder
1 tsp. ground ginger
1/2 tsp. ground cinnamon
1/4 tsp. salt
1/4 tsp. ground cloves
1/2 c. boiling water
1/3 c. molasses
1/4 c. corn oil
vegetable cooking spray
1 c. unsweetened applesauce

Directions

1

Sift first 7 ingredients together in a medium bowl.
2

Make a well in center of mixture.
3

Combine water, molasses and corn oil and stir well.
4

Add to flour mixture, beating at medium speed of electric mixer until smooth.
5

Spoon into 8-inch square pan coated with cooking spray.
6

Bake in a preheated 325° oven for 25 to 30 minutes.
7

Top servings with the applesauce.