Gingerbread Supreme

13 ingredients
6 steps

Ingredients

  • 1/2 c. sugar
  • 1 1/2 c. sifted flour
  • 1/2 tsp. baking soda
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 tsp. ginger
  • 1/4 tsp. allspice
  • 1 tsp. cinnamon
  • 1/4 c. shortening, melted
  • 1/4 c. maple syrup
  • 1/2 c. sour milk
  • 1 egg, well beaten
  • 1 c. chopped walnuts

Directions

  1. 1
    Sift first 8 ingredients together.
  2. 2
    Combine shortening, maple syrup, sour milk and egg.
  3. 3
    Add liquid mixture to dry ingredients, beat well and pour into greased pan.
  4. 4
    Sprinkle walnuts and additional cinnamon over top and bake at 350° for 30 minutes.
  5. 5
    Cut into squares, top with whipped cream.
  6. 6
    Makes 1 (8 x 8-inch) cake.

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