Gingerbread Toast

Name: Gingerbread Toast
Ingredients: 2 12 cups flour; 1 tablespoon baking powder; 34 teaspoon salt; 12 cup minced crystallized ginger; 12 teaspoon ground ginger; 14 teaspoon cinnamon; 12 cup softened butter; 34 cup sugar; 1 teaspoon vanilla; 2 eggs; 23 cup blanched toasted coarsely chopped almonds; 2 teaspoons milk; sugar, for topping

13 ingredients

1 steps

Ingredients

2 12 cups flour
1 tablespoon baking powder
34 teaspoon salt
12 cup minced crystallized ginger
12 teaspoon ground ginger
14 teaspoon cinnamon
12 cup softened butter
34 cup sugar
1 teaspoon vanilla
2 eggs
23 cup blanched toasted coarsely chopped almonds
2 teaspoons milk
sugar, for topping

Directions

1

["Preheat oven to 375.", "Combine flour, baking powder, salt, crystallized ginger, ground ginger and cinnamon.", "In a separate bowl beat butter and sugar until fluffy.", "Beat in vanilla and eggs.", "Stir in the flour mixture and nuts.", "Divide the dough in half and shape each half into 12x2\" strips on a foil-lined baking sheet