Gingerbread With Fresh Fruit

12 ingredients
2 steps

Ingredients

  • 1/2 cup shortening
  • 1/2 cup brown sugar
  • 1 egg
  • 2/3 cup molasses
  • 2 1/2 cups sifted flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 1/2 teaspoons ginger
  • 1 teaspoon cinnamon
  • 1/2 teaspoon clove
  • 1 cup boiling water

Directions

  1. 1
    Mix together shortening, sugar and egg. Blend in molasses and water. Sift together dru ingredients and stir in beating until smooth. Pour into 9-inch square pan. Bake at 325F for 40-50 minutes.
  2. 2
    When cooled, serve with your favorite fruit, or fruit cocktail.

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