Gingered Almonds

4 ingredients
4 steps

Ingredients

  • 1 c. blanched almonds
  • 2 Tbsp. butter or margarine
  • 1 tsp. salt
  • 1/2 tsp. ginger

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Place almonds and butter in shallow baking pan.
  3. 3
    Bake 20 minutes or until golden brown, stirring occasionally. Drain on paper towel.
  4. 4
    Sprinkle salt and ginger over nuts and toss. Serve warm.

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