Gingered Coconut Chicken

Name: Gingered Coconut Chicken
Ingredients: 1 (14 ounce) can coconut milk; 4 tablespoons minced garlic cloves; 2 tablespoons minced ginger; 12 teaspoon ground coriander; 2 teaspoons dry red pepper flakes; salt and pepper; 2 tablespoons cilantro; 4 boneless skinless chicken breasts

8 ingredients

12 steps

Ingredients

1 (14 ounce) can coconut milk
4 tablespoons minced garlic cloves
2 tablespoons minced ginger
12 teaspoon ground coriander
2 teaspoons dry red pepper flakes
salt and pepper
2 tablespoons cilantro
4 boneless skinless chicken breasts

Directions

1

1.
2

In a large mixing bowl mix all of the ingredients except for the chiken breast.
3

Mix until well blended and add in the chicken breast.
4

2.
5

This needs to marinate for at least for 45 minuets.
6

3.
7

Turn on oven to broil and set oven-racks so they are about 6 inches from the element.
8

4.
9

Grease broiler pan and place chicken on it.
10

5.Cook on both sides for about 4-6 minuets or until chicken is no longer pink.
11

6.
12

Remove from pan and garnish with cilantro.