Gingered Plum Crisp

Ingredients

• 2 lb. red or purple plums or both, halved, pitted and cut into 1/2-inch slices (about 10 plums)
• 1 1/2 c. sugar
• 1/4 c. butter, melted
• grated peel and juice of 1 orange (no white attached)
• 1 tsp. ground ginger or 2 Tbsp. fresh ginger*
• 1/4 c. sugar
• 1/8 tsp. nutmeg
• 1 1/2 c. quick oats
• 3/4 c. brown sugar
• 1/2 c. Grape-Nuts cereal
• 1/2 c. chopped pecans
• 1/2 c. chopped walnuts
• 1/2 tsp. vanilla extract
• 1/2 tsp. almond extract
• 1/2 c. butter, melted