Gingered Samurai Martini

5 ingredients
3 steps

Ingredients

  • 1 cup Ice
  • 3 ounces, fluid Vodka
  • 2 ounces, fluid Plum Wine
  • 1 ounce, fluid Ginger Liqueur
  • 1 Large Lime, Fresh Squeezed

Directions

  1. 1
    Chill martini glasses in the freezer.
  2. 2
    Add the ice to a cocktail shaker, then add vodka, plum wine, ginger liqueur, and lime juice. Shake together for about 30 seconds or until thoroughly chilled and frost begins to form on the outside of shaker.
  3. 3
    Strain into the chilled martini glasses and garnish with lime. Enjoy!

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