Gingered Snow Peas
5 ingredients
9 steps
Ingredients
- 12 lb fresh snow pea, trimmed
- 1 tablespoon water
- 1 tablespoon butter, melted
- 14 teaspoon ground ginger
- 18 teaspoon salt
Directions
-
11.
-
2Place peas and water in a 1 quart microwave safe dish.
-
32.
-
4Cover and microwave on high for 3-4 minutes or until crisp-tender.
-
53.
-
6Drain peas, put them back in microwave safe dish or serving dish.
-
74.
-
8Combine the melted butter, ginger and salt.
-
9Drizzle over peas, toss to coat.
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