Gingersnaps

9 ingredients
5 steps

Ingredients

  • 3/4 c. shortening
  • 1 c. sugar
  • 1/4 c. molasses
  • 1 beaten egg
  • 2 c. flour
  • 1/4 tsp. salt
  • 2 tsp. soda
  • 1 tsp. cinnamon
  • 1 1/2 tsp. ginger

Directions

  1. 1
    Cream shortening and sugar; add molasses and egg and beat well.
  2. 2
    Add sifted dry ingredients; mix well.
  3. 3
    Roll in small balls; place two inches apart on greased cookie sheet.
  4. 4
    Bake at 350° to 375° about ten minutes.
  5. 5
    Instead of rolling in balls, drop by teaspoons.

Products Matching These Ingredients

Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Shortening powder

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Traditional medium egg noodles

Spartan

A NOVA 1

Wide egg noodles, enriched egg noodle product

Spartan

A NOVA 1

Sorghum Molasses

Eckert's

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

Roundy's, select, kansas city style barbeque sauce with brown sugar & molasses, savory sweetness & bold

Roundy's

E NOVA 4

Gourmet Molasses Crinkle Cookie Dough

Roundy's

E NOVA 4

More Recipes to Try

Green Baked Prawns With Feta Cheese & Tomatoes Recipe

11 ingredients

Bacon-Wrapped Jalapeno Poppers

4 ingredients

Smoky and Spicy Black Bean Dip

9 ingredients

Peanut Butter Pie

4 ingredients

Vanilla Coconut Shortbread

8 ingredients

German Apple Pancakes

9 ingredients

Risotto Cake

12 ingredients

Honey Mustard Glazed Chicken Recipe

12 ingredients

Rama Chicken

9 ingredients

Reduced Calorie Chicken Tacos

9 ingredients

Mom's German Potato Salad

7 ingredients

Coconut and Chili Chicken Spring Rolls Recipe

9 ingredients