Gingersnaps

10 ingredients
4 steps

Ingredients

  • 2 c. white sugar
  • 1 1/2 c. shortening
  • 1/2 c. molasses
  • 2 eggs
  • 4 c. flour
  • 1/2 tsp. salt
  • 4 tsp. soda
  • 2 tsp. cinnamon
  • 1 tsp. cloves
  • 1 1/2 tsp. ginger

Directions

  1. 1
    Cream sugar, shortening and eggs and add molasses.
  2. 2
    Add combined and sifted dry ingredients.
  3. 3
    Roll into small balls dipped in sugar.
  4. 4
    Bake at 350° until done.

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