Gingersnaps

7 ingredients
4 steps

Ingredients

  • 1 egg
  • 1 c. sugar
  • 1/2 c. boiling water
  • 1 c. shortening (corn oil or peanut oil)
  • 1 c. syrup
  • 1 Tbsp. soda
  • 1 tsp. ginger and cinnamon

Directions

  1. 1
    Make a stiff dough.
  2. 2
    Dissolve soda in water.
  3. 3
    Roll out and cut in squares.
  4. 4
    Bake in moderate oven. (Use all-purpose flour.)

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