Gingersnaps

12 ingredients
1 steps

Ingredients

  • 1 cup brown sugar, packed
  • 34 cup Crisco
  • 14 cup molasses
  • 1 egg
  • 2 14 cups flour
  • 2 teaspoons baking soda
  • 1 teaspoon cinnamon
  • 1 teaspoon ground ginger
  • 14 teaspoon salt
  • 14 teaspoon ground nutmeg
  • 14 teaspoon ground cloves
  • granulated sugar

Directions

  1. 1
    ["Cream brown sugar, Crisco, molasses and egg until fluffy.", "Blend in remaining ingredients EXCEPT granulated sugar.", "Cover dough and refrigerate at least 1 hour.", "Heat oven to 375 degrees.", "Form dough into 1\" balls.""

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