Gingersnaps

12 ingredients
2 steps

Ingredients

  • 1 cup sugar
  • 34 cup margarine
  • 14 cup molasses
  • 1 egg
  • 2 14 cups flour
  • 2 teaspoons baking soda
  • 1 teaspoon cinnamon
  • 12 teaspoon salt
  • 12 teaspoon ginger
  • 12 teaspoon clove
  • 14 teaspoon nutmeg
  • 14 cup sugar

Directions

  1. 1
    Mix as you would regular cookie dough.
  2. 2
    Roll dough in balls and then roll in the 1/4 cup of the sugar.

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