Gingersnaps

11 ingredients
7 steps

Ingredients

  • 1 1/2 c. flour
  • 3/4 c. white sugar
  • 1/2 c. Crisco
  • 1 egg
  • 3/4 tsp. soda
  • 3 Tbsp. molasses
  • 1/2 tsp. salt
  • 1/2 tsp. cinnamon
  • 1/4 tsp. ginger
  • 1/4 tsp. nutmeg
  • 1 tsp. vanilla

Directions

  1. 1
    Sift dry ingredients into mixing bowl.
  2. 2
    Add the rest of ingredients.
  3. 3
    Blend together until dough forms.
  4. 4
    Press into greased 9 x 13-inch pan.
  5. 5
    Brush with water.
  6. 6
    Sprinkle with sugar. Bake in 350° oven for 20 to 25 minutes.
  7. 7
    Cut in squares while warm.

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