Glaze

4 ingredients
4 steps

Ingredients

  • 4 tablespoons (1/2 stick) butter
  • 1/4 cup water
  • 1 cup sugar
  • 1/2 cup dark rum

Directions

  1. 1
    Melt butter in saucepan.
  2. 2
    Stir in water and sugar.
  3. 3
    Boil 5 minutes, stirring constantly.
  4. 4
    Remove from heat; stir in rum.

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