Glazed Apple Cinnamon Ring

Directions

1. 1
   Preheat oven to 400°F Separate cinnamon rolls and flatten slightly. Arrange cinnamon rolls in an overlapping circular pattern on a baking stone or sheet pan.
2. 2
   Peel, core and slice apples into rings. Place apple rings on top of cinnamon rolls. Sprinkle raisins and nuts evenly around ring. Top with sprinkling of cinnamon.
3. 3
   Bake 20-25 minute or until a nice golden brown. Drizzle icing from cinnamon roll package on top of ring.