Glazed Apple Loaf

11 ingredients
8 steps

Ingredients

  • 3 c. sifted all-purpose flour
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 1 1/2 c. vegetable oil
  • 2 c. sugar
  • 3 large eggs
  • 1 Tbsp. vanilla
  • 4 1/2 tsp. ground cinnamon
  • 1 c. diced pecans
  • 1/2 tsp. ground nutmeg
  • 3 c. peeled diced apples

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease and flour loaf pans (one 9 x 5-inches, two 8 x 4-inches or six 5 x 3-inches).
  3. 3
    Sift flour, salt and soda; set aside.
  4. 4
    In a large mixing bowl beat oil, sugar, eggs, vanilla, cinnamon and nutmeg until well blended.
  5. 5
    Add dry ingredients and mix until smooth.
  6. 6
    Fold in apples and pecans. Divide batter evenly among desired pans.
  7. 7
    Bake in the center of 350° oven for one hour or until tested done.
  8. 8
    Decorate with glaze.

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