Glazed Carrots
6 ingredients
3 steps
Ingredients
- 2 c. carrots, sliced
- 1/2 c. water
- 1/4 c. maple syrup
- 1 Tbsp. lemon juice
- 1 Tbsp. margarine
- salt and pepper to taste
Directions
-
1Cook carrots in water until almost tender.
-
2Add remaining ingredients and cook until glazed.
-
3Serves 4.
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