Glazed Carrots

3 ingredients
8 steps

Ingredients

  • 1/2 c. maple syrup
  • 3 Tbsp. margarine
  • 1 lb. carrots, cut into 2-inch pieces (cooked)

Directions

  1. 1
    Simmer syrup
  2. 2
    and
  3. 3
    margarine in a 10-inch skillet for 2 minutes.
  4. 4
    Add
  5. 5
    carrots.
  6. 6
    Cook
  7. 7
    for 10 minutes or until carrots are glazed, stirring frequently.
  8. 8
    Serves 4 to 5.

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