Glazed Carrots
7 ingredients
1 steps
Ingredients
- 1 lb. carrots, peeled
- 1 T. sugar
- 1/2 C. water
- 2 T. butter
- 1/2 tsp. salt
- pepper to season
- 2 T. butter
Directions
-
1{"0":"Peel and cut carrots into bite-size pieces. In a skillet, add carrots, sugar, water, butter and salt bring to a boil. Reduce heat; simmer, for 6-10 min. until desired firmness. Season with salt and pepper.","1":"May add dill weed if desired.","3":"May cook in microwave in lightly covered dish."}
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