Glazed Carrots

3 ingredients
2 steps

Ingredients

  • 3 or 4 large carrots, diced
  • 1/2 pkg. Butter Buds
  • 2 Tbsp. brown sugar substitute

Directions

  1. 1
    Cook carrots until tender; drain.
  2. 2
    Mix Butter Buds and brown sugar substitute. Serve.

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