Glazed Chicken

12 ingredients
8 steps

Ingredients

  • 2 fryers
  • garlic powder
  • onion powder
  • paprika
  • salt and pepper
  • 2 onions, chopped
  • 2 Tbsp. oil
  • 1 1/4 c. apricot jam
  • 2 Tbsp. soy sauce
  • 1 tsp. ginger
  • 1 Tbsp. prepared mustard
  • 1/4 c. vinegar

Directions

  1. 1
    Cut chicken into eighths.
  2. 2
    Place in a large baking dish, skin side down.
  3. 3
    Sprinkle with seasonings.
  4. 4
    Saute onions in oil.
  5. 5
    Add remaining ingredients and simmer 5 minutes.
  6. 6
    Pour ingredients over chicken and bake at 325° for 1 hour.
  7. 7
    Turn skin side up.
  8. 8
    Bake 20 minutes, basting frequently.

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