Glazed Chicken

8 ingredients
6 steps

Ingredients

  • 4 tablespoons soy sauce, tamari divided
  • 2 tablespoons lemon juice divided
  • 1/4 teaspoon garlic powder
  • 3/4 teaspoon ginger ground
  • 4 each chicken breast halves, boneless, skinless
  • 2 tablespoons honey
  • 1 tablespoon water
  • 1 x nonstick cooking spray

Directions

  1. 1
    Combine 2 tablespons soy sauce, 1 tablespoon lemon juice and ginger; pour over chicken, stirring to coat.
  2. 2
    Marinate for 30 minutes.
  3. 3
    Combine remaining soy sauce, lemon juice, honey and water.
  4. 4
    In wok or large skillet, brown chicken; add honey mixture.
  5. 5
    Over medium heat, cook 5 minutes.
  6. 6
    Over high heat, cook uncovered an additional 5 minutes or until chicken is glazed; stir occasionally.

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