Glazed Chicken Bits

Directions

1. 1
   Using wire whisk, in small mixing bowl, combine all ingredients except chicken and rice.
2. 2
   In 8-inch microwavable glass pie plate, arrange chicken cubes.
3. 3
   Pour honey mixture over chicken.
4. 4
   Cover with plastic wrap and refrigerate for 30 minutes. Vent plastic wrap and microwave chicken mixture on High (100%) for 2 minutes, stirring halfway through cooking.
5. 5
   Let stand for 1 minute, until chicken is cooked through.
6. 6
   Serve over rice.