Glazed Chipotle Salmon

Name: Glazed Chipotle Salmon
Ingredients: 2-4 salmon filets; Glaze:; 2 Tbsp pure maple syrup; 2 Tbsp Dijon mustard; 1/4-1/2 teaspoon dried chipotle pepper (increase depending on amount of heat desired); 1 teaspoon salt; additional salt and pepper to taste; 2-4 salmon filets

8 ingredients

1 steps

Ingredients

2-4 salmon filets
Glaze:
2 Tbsp pure maple syrup
2 Tbsp Dijon mustard
1/4-1/2 teaspoon dried chipotle pepper (increase depending on amount of heat desired)
1 teaspoon salt
additional salt and pepper to taste
2-4 salmon filets

Directions

1

{"0":"Preheat broiler.","1":"Lightly salt and pepper salmon filets, set aside.","3":"Mix ingredients together in a small bowl until well blended.","4":"Coat fish with glaze and let marinate in the refrigerator for at least 1 hour.","5":"Place fish on lightly greased baking sheet and place under broiler, (about 6-8 inches from heat) for 5-7 min.","7":"Glaze will began to bubble and lightly brown when ready. Enjoy!"}