Glazed Corned Beef #2

Directions

1. 1
   Combine water, onion, orange peel and cloves in slow cooker.
2. 2
   Add corned beef, fat side up, to slow cooker.
3. 3
   Cover and cook on LOW 7 to 9 hours or until fork-tender.
4. 4
   Remove corned beef from slow cooker.
5. 5
   Score top of corned beef, insert additional cloves to decorate, if desired.
6. 6
   About 30 minutes before serving, place corned beef in ovenproof pan.
7. 7
   Preheat oven to 375F Prepare Glaze; spoon over corned beef.
8. 8
   Bake 20-25 minutes, basting occasionally with Glaze.