Glazed Ham
5 ingredients
8 steps
Ingredients
- 3 to 4 lb. canned ham
- 1 box light brown sugar
- 1 bottle Texas Pete honey mustard sauce
- 1 jar maraschino cherries
- 1 large can sliced pineapple in heavy syrup
Directions
-
1Slice ham in 1/4 inch slices.
-
2Layer in a 13 x 9-inch microwave-safe baking dish.
-
3Drain juice off of pineapples and cherries in a bowl.
-
4Add honey mustard sauce and brown sugar.
-
5Mix well.
-
6Place pineapple slices on top of ham; put cherries in centers of pineapples.
-
7Pour mixture over ham.
-
8Bake in microwave until desired tenderness, about 45 to 60 minutes.
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