Glazed Ham Balls

6 ingredients
4 steps

Ingredients

  • 3 lb. ham loaf
  • 2 Tbsp. chopped onion
  • 1 c. crushed pineapple
  • 1/3 c. brown sugar
  • 1 Tbsp. vinegar
  • 2 to 3 Tbsp. prepared mustard

Directions

  1. 1
    Mix chopped onion and ham loaf together; form 1 1/2-inch balls.
  2. 2
    Place balls in shallow baking pan.
  3. 3
    Mix remaining ingredients together and pour over ham balls.
  4. 4
    Bake at 350° for 45 to 50 minutes, basting occasionally with the glaze.

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