Glazed Ham Steak

5 ingredients
1 steps

Ingredients

  • 6 T maple syrup
  • 2-1/2 t Dijon mustard
  • 2 t butter
  • 1/4 t thyme
  • 4 ham steaks, sliced 1/4 inch thick

Directions

  1. 1
    Boil all ingredients 1-3 minutes until reduced to 1/4 cup. Broil ham steak for 3 min, flip, broil again 3 minutes. Remove from oven and plate then spread with sauce. Serve with sauted potatoes & zucchini.

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