Glazed Meatloaf

Directions

1. 1
   Combine beef,bread or cracker crumbs, eggs.
2. 2
   ketsup, horseradish and water in a large bowl.
3. 3
   Mix well.
4. 4
   Shape into a loaf on a well greased jelly roll pan.
5. 5
   Mix 4 Tbsp catsup and 2 tablespoons soy sauce for meatloaf glaze.
6. 6
   Bake in a 350F oven for 30 minutes.
7. 7
   Baste with half the glaze and bake an additional 30 minutes longer.
8. 8
   Dilute remaining glaze with 1/2 cup water.
9. 9
   Pour over loaf for a nice gravy and bake 10 minutes longer.